Articles | Open Access | DOI: https://doi.org/10.37547/tajiir/Volume07Issue06-02

Effect Of Chitosan and Whey Powder On The Productivity Of Broiler Chickens

Raxmonov Farxod Xolbayevich , Assistant, Zarmed University, Samarkand, Uzbekistan
Eshimov Dusmurod , Candidate of Biological Sciences, Samarkand State University of Veterinary Medicine, Animal Husbandry and Biotechnology, Samarkand, Uzbekistan
Nuriddinova Muxlisa Isomiddin qizi , Student, Samarkand State University of Veterinary Medicine, Animal Husbandry and Biotechnology, Samarkand, Uzbekistan

Abstract

The study investigates the impact of incorporating chitosan and whey powder into the diet of broiler chickens on their growth performance and overall productivity. Aimed at exploring alternative feed additives, the research examines parameters such as weight gain, feed conversion ratio, and health indicators. Results indicate that the inclusion of these natural ingredients positively influences broiler growth rates and efficiency, suggesting their potential as viable supplements in poultry nutrition. This study contributes to the ongoing search for sustainable and effective nutritional strategies in poultry farming.

Keywords

Chitosan, chitin, dry milk serum

References

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Raxmonov Farxod Xolbayevich, Eshimov Dusmurod, & Nuriddinova Muxlisa Isomiddin qizi. (2025). Effect Of Chitosan and Whey Powder On The Productivity Of Broiler Chickens. The American Journal of Interdisciplinary Innovations and Research, 7(06), 10–12. https://doi.org/10.37547/tajiir/Volume07Issue06-02