Applied Sciences | Open Access | DOI: https://doi.org/10.37547/tajas/warm-10

Bioactive Phytocompounds of Ocimum sanctum and their Multifaceted Pharmacological Properties: A Mini-Review

Saumya Singh , Amity Institute of Biotechnology, Amity University Uttar Pradesh- 226028, Lucknow, India
Mala Trivedi , Amity Institute of Biotechnology, Amity University Uttar Pradesh- 226028, Lucknow, India
Ramesh Srivastava , Central Institute of Medicinal and Aromatic Plants (CSIR-CIMAP)-226015, Lucknow, India

Abstract

In traditional healthcare system, medicinal plants are widely used for curing various diseases by utilizing different parts of plants (leaves, steam, flower, roots and seeds). Ocimum sanctum (Holy basil) is recognized as queen of herbs that is bestowed with many therapeutical properties and used for treating several ailments such as cancer, diabetes, anemia, diarrhea and bacterial infections. The present study reviewed the chemical composition of essential oil and solvent-soluble extracts and pharmacological activities of O. sanctum. The bioactive components identified from oil includes camphene, sabinene, thymol, carvacrol, eugenol ocimene, with eugenol being the most active constituents responsible for biological actions. The different extracts of Holy basil contain fatty acids (oleanolic acid, stearic acid, sinapic acid), flavonoids (luteolin, orientin, quercetin), tannins, saponins that are embarked with several therapeutic potential as anti-cancer, antibacterial, antioxidant, anti-diabetic agents. The pharmacological properties reported in the present review confirm the curative measures of O. sanctum and the studies supported the use of this plant for human and animal pharmacotherapy. However, despite the widespread pharmacological activities of O. sanctum, experimental human clinical trials are needed for establishing the effective and safe doses for treating various diseases.

Keywords

Ocimum sanctum, Phytochemical constituents, Holy basil, bioactive compounds

References

Almatroodi, S. A., Alsahli, M. A., Almatroudi, A., & Rahmani, A. H. (2020). Ocimum sanctum: Role in diseases management through modulating various biological activity. Pharmacognosy Journal, 12(5), 1198–1205. https://doi.org/10.5530/PJ.2020.12.168

Anil Kadam, S., Sambhaji Salgar, S., Sanjay Patil, T., Arun Mane, O., & Shewale, A. (2026). Overview on Antifungal Efficacy of Ocimum Species: A Reviw of Traditional Use, Mechanism of Action, and Potential As Alternative Therapeutics. World Journal of Pharmaceutical Science and Research, 5(2). https://doi.org/10.5281/zenodo.18639364

Bargah, P., & Kumar, R. (2025). A Comparative Study of Phytochemicals in Alstonia scholaris, Zingiber officinale, and Ocimum tenuiflorum. https://doi.org/10.59467/JEBS.

Botelho, A. de S., Ferreira, O. O., de Oliveira, M. S., Cruz, J. N., Chaves, S. H. dos R., do Prado, A. F., Nascimento, L. D. do, da Silva, G. A., Amarante, C. B. do, & Andrade, E. H. de A. (2022). Studies on the phytochemical profile of Ocimum basilicum var. minimum (L.) Alef. essential oil, its larvicidal activity and in silico interaction with acetylcholinesterase against Aedes aegypti (Diptera: Culicidae). International Journal of Molecular Sciences, 23(19), 11172.

Devendran, G., & Balasubramanian, U. (2011). Qualitative phytochemical screening and GC-MS analysis of Ocimum sanctum L. leaves. Asian Journal of Plant Science & Research.

Ezeorba, T. P. C., Chukwuma, I. F., Asomadu, R. O., Ezeorba, W. F. C., & Uchendu, N. O. (2024). Health and therapeutic potentials of Ocimum essential oils: a review on isolation, phytochemistry, biological activities, and future directions. In Journal of Essential Oil Research (Vol. 36, Number 3, pp. 271–290). Taylor and Francis Ltd. https://doi.org/10.1080/10412905.2024.2338117

Ferreira, O. O., Kumar, R., da Silva, L. R. R., Mali, S. N., Tambe, S., Rosa, U. A., Costa, L. S., Lobato, L. G. N., Botelho, A. de S., Karakoti, H., Mahawer, S. K., da Silva, M. P., de Oliveira, M. S., & Aguiar, E. H. de A. (2025). Phytochemistry, pharmacological insights, and food science applications of natural bioactive compounds from Ocimum species with a focus on essential oils. In Food Frontiers (Vol. 6, Number 5, pp. 2081–2107). John Wiley and Sons Inc. https://doi.org/10.1002/fft2.496

Hussain, A. I., Chatha, S. A. S., Kamal, G. M., Ali, M. A., Hanif, M. A., & Lazhari, M. I. (2017). Chemical composition and biological activities of essential oil and extracts from Ocimum sanctum. International Journal of Food Properties, 20(7), 1569–1581. https://doi.org/10.1080/10942912.2016.1214145

Kishor Revashankar, V., & Kumar Jat, R. (2026). Mechanistic Insights into the Synergistic Antidiabetic Activity of Ocimum Sanctum and Metformin Through Oxidative Stress and Insulin Signalling Pathways. International Journal of Advanced Research and Multidisciplinary Trends (IJARMT) Retrieved https://ijarmt.com

M., Siva., KR, Shanmugam., B., Shanmugam., G., Venkata., Subbaiah., R., K., Sathyavelu., & K, Mallikarjuna. (2016). Ocimum sanctum: a review on the pharmacological properties. International Journal of Basic and Clinical Pharmacology, 558–565. https://doi.org/10.18203/2319-2003.ijbcp20161491

Marwat, S., Rehman, F., Khan, M., Ghulam, S., Anwar, N. (2011). Phytochemical Constituents and Pharmacological Activities of Sweet Basil-Ocimum basilicum L. (Lamiaceae). Asian Journal of Chemistry, 23 (9), 3773-3728.

Mousavi, L., Salleh, R. M., & Murugaiyah, V. (2018). Phytochemical and bioactive compounds identification of Ocimum tenuiflorum leaves of methanol extract and its fraction with an antidiabetic potential. International Journal of Food Properties, 21(1), 2390–2399. https://doi.org/10.1080/10942912.2018.1508161

N, Bano., A, Ahmed., M, Tanveer., GM, Khan., & MT, Ansari. (2017). Pharmacological Evaluation of Ocimum sanctum. Journal of Bioequivalence & Bioavailability, 09(03). https://doi.org/10.4172/jbb.1000330

Nangia-Makker, P., Raz, T., Tait, L., Shekhar, M. P. V, Li, H., Balan, V., Makker, H., Fridman, R., Maddipati, K., & Raz, A. (2013). Ocimum gratissimum retards breast cancer growth and progression and is a natural inhibitor of matrix metalloproteases. Cancer Biology & Therapy, 14(5), 417–427.

Narendhirakannan, R. T., Subramanian, S., & Kandaswamy, M. (2006). Biochemical evaluation of antidiabetogenic properties of some commonly used Indian plants on streptozotocin-induced diabetes in experimental rats. Clinical & Experimental Pharmacology & Physiology, 33(12).

Parasuraman, S., Balamurugan, S., Christapher, P. V., Petchi, R. R., Yeng, W. Y., Sujithra, J., & Vijaya, C. (2015). Evaluation of antidiabetic and antihyperlipidemic effects of hydroalcoholic extract of leaves of Ocimum tenuiflorum (Lamiaceae) and prediction of biological activity of its phytoconstituents. Pharmacognosy Research, 7(2), 156.

Pattanayak, P., Behera, P., Das, D., & Panda, S. (2010). Ocimum sanctum Linn. A reservoir plant for therapeutic applications: An overview. In Pharmacognosy Reviews (Vol. 4, Number 7, pp. 95–105). https://doi.org/10.4103/0973-7847.65323

Pandey, G., Madhuri, S. (2010). Pharmacological-activities-of-Ocimum-sanctum-Tulsi-A-review. International Journal of Pharmaceutical Sciences Review and Research (Vol. 5, Issue 1).

Prakash, J., & Gupta, S. K. (2000). Chemopreventive activity of Ocimum sanctum seed oil. Journal of Ethnopharmacology, 72(1–2), 29–34.

Prashar, R., Kumar, A., Hewer, A., Cole, K. J., Davis, W., & Phillips, D. H. (1998). Inhibition by an extract of Ocimum sanctum of DNA-binding activity of 7, 12-dimethylbenz [a] anthracene in rat hepatocytes in vitro. Cancer Letters, 128(2), 155–160.

Rahman, S., Islam, R., Kamruzzaman, M., Alam, K., Rena Mastofa Jamal, A., Author, C., & Shahedur Rahman, M. (2011). Ocimum sanctum L.: A Review of Phytochemical and Pharmacological Profile. In American Journal of Drug Discovery and Development.

Rithichai, P., Jirakiattikul, Y., Nambuddee, R., & Itharat, A. (2024). Effect of Salicylic Acid Foliar Application on Bioactive Compounds and Antioxidant Activity in Holy Basil (Ocimum sanctum L.). International Journal of Agronomy, 2024. https://doi.org/10.1155/2024/8159886

Singh, P., Jayaramaiah, R. H., Agawane, S. B., Vannuruswamy, G., Korwar, A. M., Anand, A., Dhaygude, V. S., Shaikh, M. L., Joshi, R. S., & Boppana, R. (2016). Potential dual role of eugenol in inhibiting advanced glycation end products in diabetes: proteomic and mechanistic insights. Sci Rep 2016; 6: 18798. DOI: Https://Doi. Org/10.1038/Srep18798, 18798.

Singh, V. (2010). Ocimum Sanctum (tulsi): Bio-pharmacological Activities. In WebmedCentral PHARMACOLOGY (Vol. 1, Number 10).

Talabi, J. Y., & Makanjuola, S. A. (2017). Proximate, phytochemical, and in vitro antimicrobial properties of dried leaves from Ocimum gratissimum. Preventive Nutrition and Food Science, 22(3), 191.

Ugbogu, O. C., Emmanuel, O., Agi, G. O., Ibe, C., Ekweogu, C. N., Ude, V. C., Uche, M. E., Nnanna, R. O., & Ugbogu, E. A. (2021). A review on the traditional uses, phytochemistry, and pharmacological activities of clove basil (Ocimum gratissimum L.). In Heliyon (Vol. 7, Number 11). Elsevier Ltd. https://doi.org/10.1016/j.heliyon.2021.e08404

Vasudevan, D. M., Kedlaya, R., Deepa, S., & Ballal, M. (2001). Activity of Ocimum sanctum (the traditional Indian medicinal plant) against the enteric pathogens. Indian Journal of Medical Sciences, 55(8), 434–438.

Yadav, R. P., Chaudhary, S. K., Sah, S. R., & Yadav, J. K. (2024). Exploring the Phytochemical Constituents and Bioactivities of Ocimum sanctum (Tulsi). Research Journal on Multi-Disciplinary Issues, 5(1), 39–48. https://doi.org/10.3126/rjmi.v5i1.73686

Zahran, E. M., Abdelmohsen, U. R., Khalil, H. E., Desoukey, S. Y., Fouad, M. A., & Kamel, M. S. (2020). Diversity, phytochemical and medicinal potential of the genus Ocimum L. (Lamiaceae). In Phytochemistry Reviews (Vol. 19, Number 4, pp. 907–953). Springer Science+Business Media B.V. https://doi.org/10.1007/s11101-020-09690-9

Download and View Statistics

Views: 0   |   Downloads: 0

Copyright License

Download Citations

How to Cite

Saumya Singh, Mala Trivedi, & Ramesh Srivastava. (2026). Bioactive Phytocompounds of Ocimum sanctum and their Multifaceted Pharmacological Properties: A Mini-Review. The American Journal of Applied Sciences, 94–100. https://doi.org/10.37547/tajas/warm-10